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Geneva beef

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Organic Bud and GRTA breeding. Meat matures for 3 weeks
Geneva breeders only
Fresh grass, hay and cereals (from the farm), no preventive antibiotics
Open-air livestock farming in the Salève/Jura during fine weather
For further information, please consult the list of partner breeders or contact us.
Dates de livraison : Jeudi 30 janvier dès 16h00, Vendredi 31 janvier dès 16h00
Dates de retrait : Dès jeudi 30 janvier à 14h00 à Genève, et vendredi 31 janvier à 12h00 à Lausanne. Les horaires exacts sont confirmés par email
Collection points: Various collection points. Further information
Would you like express delivery? Contact our butcher at WhatsApp!
zones shank 0 / 44 aiguillette-baronne 0 / 8 Chinese 0 / 24 charbonnade 0 / 32 roastbeef 0 / 32 thigh steak 0 / 38 tail 0 / 2 aiguillette-rumsteak 0 / 14 steak-rump steak 0 / 80 steak-ff 0 / 64 cote-de-boeuf 0 / 40 entrecote 0 / 78 heart 0 / 4 dimension-plate 0 / 72 emince-a-mijoter 0 / 48 roti-a-mijoter 0 / 52 play 0 / 4 language 0 / 2 tab 0 / 4 kidneys 0 / 4 net 0 / 44 spider 0 / 4 liver 8 / 10 bib 0 / 29 shaft 0 / 12 cow zones-ext minced meat 0 / 304 meat-chop-5 0 / 64 ragout 0 / 136 bones 0 / 16 bones 0 / 16 dog-and-cat 0 / 20
Please select a zone to continue
Piece 
Disp. 
Weight
Price / kg 
Rôti saignant (roastbeef) 9 / 18 500g CHF 71.00
Extra lean minced meat 9 / 40 250g 32.00 CHF
Flat rib 8 / 16 500g CHF 25.00
Charbonnade / Burgundian 8 / 16 500g 75.00 CHF
Beef tenderloin 6 / 22 200g 98.00 CHF
Minced meat 58 / 180 250g CHF 30.00
Spike 5 / 5 200g 47.00 CHF
Rump steak aiguillette 4 / 8 500g 62.00 CHF
Beef liver 3 / 3 400g CHF 30.00
Stew 29 / 80 250g 38.00 CHF
Rump steak 25 / 50 200g CHF 71.00
Tail 2 / 2 600g 22.00 CHF
Aiguillette baronne 2 / 5 500g 44.00 CHF
Kidneys 2 / 2 400g 22.00 CHF
Beef heart 2 / 2 500g CHF 25.00
Thinly sliced for simmering 18 / 40 250g CHF 40.00
Strip loin 18 / 36 250g 75.00 CHF
Thigh steak 16 / 32 200g 58.00 CHF
Shoulder roast 12 / 27 500g CHF 40.00
Beef shank 12 / 24 500g CHF 25.00
Parisian entrecôte 12 / 28 250g 64.00 CHF
Chinese fondue 12 / 24 500g CHF 71.00
Prime rib 11 / 22 1000g 68.00 CHF
Tongue 1 / 1 1400g 22.00 CHF
Spider 1 / 2 200g 47.00 CHF
Cheeks 0 / 2 550g 22.00 CHF
Os à jus 0 / 10 500g 10.00 CHF
Sirloin steak 0 / 15 200g 47.00 CHF
Tab 0 / 2 400g 47.00 CHF
Meat for dogs and cats 0 / 5 1000g CHF 8.00
Bone marrow  0 / 6 500g 10.00 CHF
Can't find what you're looking for? We may have it in store! Contact our butcher.
Product name
 Back
piece of meat

Tender

Strength of taste

Amount of fat

Gelatinous**

Long cooking

* The fat develops the taste and gives body to the dish.
** Gelatin comes from the animal's tendons and nerves. It provides smoothness and is a source of collagen, excellent for joints.
Recipe ideas :
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    yann-découpé

    Hello, I'm Yann, the butcher!

    If you need any help, don't hesitate to contact me on WhatsApp or by phone!

    PS: I also take last-minute orders!

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