Rich in iron and protein, pork heart can be enjoyed in many different ways. Its flavor is less pronounced than that of beef, and its texture less firm. However, it is best braised slowly.
3,00 CHF
In stock
Hello, I'm Yann, the butcher!
If you need any help, don't hesitate to contact me on WhatsApp or by phone!
PS: I also take last-minute orders!
Possible reasons:
