This is the animal's breast with the bone. This cut is very popular in Latin America, where it is commonly called "asado". It's rich in flavor thanks to a subtle, natural blend of meat, bone and fat, making it ideal for grilling or slow-cooking. Meat lovers won't want to miss out on this excellent value-for-money cut. Also available as a mixed boiled product.
10,60 CHF - 11,05 CHF
Meaty is honored to offer a share of pure-bred Wagyu beef, raised at the foot of the mountains in the best conditions.
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