Wagyu available 🥩
flat rib

Flat rib

This is the animal's breast with the bone. This cut is very popular in Latin America, where it is commonly called "asado". It's rich in flavor thanks to a subtle, natural blend of meat, bone and fat, making it ideal for grilling or slow-cooking. Meat lovers won't want to miss out on this excellent value-for-money cut. Also available as a mixed boiled product.

12,50 CHF - 13,00 CHF

SKU 28981 Category

WAGYU 100%

100% SWITZERLAND

Meaty is honored to offer a share of pure-bred Wagyu beef, raised at the foot of the mountains in the best conditions.

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